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food sovereignty (2)

Gepubliceerd op 20 jan. 2014

Jan van der Ploeg steaks about how peasant-driven agriculture allows growth and food sovereignty.

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Jan Douwe van der Ploeg
Professor of Transition Processes in Europe
Wageningen University
the Netherlands and Adjunct Professor of Rural Sociology
College of Humanities and Development Studies
China Agricultural University, Beijing, China.
e-mail: clic here